Course Catalog

UGRD > ANTH > 113G

Food and Society

Description:
This course explores how food is related to culture. Discussion topics include the origins of agriculture, food taboos, the social organization of eating, festivals, and feasting.

Offered in:

2017 Fall

Section Class Number Schedule/Time Instructor Location
01 5670 MWF|W
11:00 - 11:50 am|12:00 - 12:50 pm
Shepard Valley,Rita Stuart W01-0042
Session: Regular
Class Dates: 09/05/2017
Capacity: 25
Enrolled: 26
Status: Closed
Credits: 4/4
Class Notes:
Pre Requisites: Degree students only, with fewer than 30 credits when they entered UMass Boston.Students may complete only one 100G course (First Year Seminar).
Course Attributes: First Year Seminar, Stay On Track
81 13948 MWF|W
11:00 - 11:50 am|12:00 - 12:50 pm
Shepard Valley,Rita Stuart W01-0042
Session: Regular
Class Dates: 09/05/2017
Capacity: 0
Enrolled: 0
Status: Closed
Credits: 4/4
Class Notes: CLA Block Enrollment|
Pre Requisites: Degree students only, with fewer than 30 credits when they entered UMass Boston.Students may complete only one 100G course (First Year Seminar).
Course Attributes: First Year Seminar, Stay On Track

2018 Spring

Section Class Number Schedule/Time Instructor Location
01 8761 MWF|W
1:00 - 1:50 pm|2:00 - 2:50 pm
Shepard Valley,Rita Stuart M02-0419
Session: Regular
Class Dates: 01/22/2018
Capacity: 25
Enrolled: 0
Status: Open
Credits: 4/4
Class Notes:
Pre Requisites: Degree students only, with fewer than 30 credits when they entered UMass Boston.Students may complete only one 100G course (First Year Seminar).
Course Attributes: First Year Seminar, Stay On Track
01 8761 MWF|W
1:00 - 1:50 pm|2:00 - 2:50 pm
Shepard Valley,Rita Stuart M02-0419
Session: Regular
Class Dates: 01/22/2018
Capacity: 25
Enrolled: 0
Status: Open
Credits: 4/4
Class Notes:
Pre Requisites: Degree students only, with fewer than 30 credits when they entered UMass Boston.Students may complete only one 100G course (First Year Seminar).
Course Attributes: First Year Seminar, Stay On Track