Open House for Food and Culture in Italy

Event Date: February 14, 2013 - 1 p.m.
Location: Campus Center, 3rd floor, Room 3545

THIS SUMMER, CONSIDER STUDYING FOOD AND CULTURE IN ITALY! Italian Food & Culture is a new course that will take place in Siena, Italy, where students will experience, taste, and learn all things Italian. Students will spend two weeks exploring Italy, studying the role of food in society and cooking Italian food. This course has an affordable price and there are no prerequisites. All students, along with interested non-students, are welcome to apply.

Come to our open house! Program Director Vetri Nathan will be available to tell you more about the program and answer any questions you may have.

DAY: Thursday, February 14
TIME: 1:00pm – 2:00pm
WHERE: Campus Center, 3rd floor, Room 3545
RSVP: Jennifer Goode-Sollis,; 617.287.6995.

» Read more about Food and Culture: The Italian Experience

For disability-related accommodations, including dietary accommodations, please visit two weeks prior to the event.