UMass Boston


Bardos, K.S., Ertugrul, M. and Gao, L.S., 2020. Corporate social responsibility, product market perception, and firm value. Journal of Corporate Finance62, p.101588.

Carberry, E., Bharati, P., Levy, D., and Chaudhury, A. (2019). Social Movements as Catalysts for Corporate Social Innovation: Environmental Activism and the Adoption of Green Information Systems. Business and Society, 58(5): 1083–1127.

Chakraborty, A., Gao, L.S. and Musa, P., 2022. Corporate Social Responsibility and Litigation Risk: Evidence from Securities Class Action Lawsuits, Accounting & Finance.

Chakraborty, A., Gao, L.S. and Sheikh, S., 2019. Managerial risk taking incentives, corporate social responsibility and firm risk. Journal of Economics and Business101, pp.58-72. 

Gao L, Sheikh, S., Zhou, H. 2022. Corporate Social Responsibility Linked Compensation and Firm Risk. International Journal of Managerial Finance

Dorado, S., Antadze, N., Purdy, J., & Branzei, O. (2022). Standing on the Shoulders of Giants: Leveraging Management Research on Grand Challenges. Business & Society61(5), 1242–1281.

Duff, J. US Ocean Priorities Shift with a New Administration, in Chircop, Aldo, Coffen-Smout, Scott (Ed.), Ocean Yearbook, Volume 33, 45-57 Leiden, Netherlands: Ocean Yearbook, Brill Martinus Nijhoff  (2019). 

Duff, J., The voice of local authorities in coastal and marine spatial the northeast: insights from the regional ocean planning process, 8:1 Sea Grant Law & Policy Journal, 6-17 (2017). 

Duff, J,  Slugg, A., Labate, V., Prospects and Pitfalls of Desalination Development: Insights From Three States, 22:2 Ocean and Coastal Law Journal (2017). 

Feng, S. and Gao, L.S., 2020. The Verbal Tone in Mandatory Environmental Disclosures: Evidence from Changes in Disclosures Following SEC Guidance. Social and Environmental Accountability Journal, pp.1-24. 

Haigh, N.L. 2019. Scenario Planning for Climate Change: A Guide for Strategists. Routledge.

Humphries, C. & Duff, J., [Re]invention-the fight for Boston’s maritime future, 21:1 Architecture Boston, 20-24 (2018). 

Kannothra, C.G., Manning, S. & Haigh, N.L. 2018. How Hybrids Manage Growth and Social-Business Tensions in Global Supply Chains: The Case of Impact Sourcing. Journal of Business Ethics. 148(2): 271-290.

Kennedy, E.D., Beaton, E., & Haigh, N.L. 2020. Chapter 12: Governance Practices for Increasing Social Impact among Social Enterprises and Traditional Firms. In D. Billis & C. Rochester (Eds.). Handbook on Hybrid Organizations. 251-272. Edward Elgar.

Kennedy, E.D. & Haigh, N.L. 2018. Forging Ahead or Grasping at Straws? The Affects and Outcomes of Social Enterprise Legal Structure Change. Journal of Social Entrepreneurship. 10(1): 30-54.

       Levy, David L. and Rami Kaplan (2021). The Promise and Peril of Financialized Climate Governance. In: Steffen Böhm and Sian Sullivan (editors), Negotiating Climate Change in     

      Crisis. (Cambridge, UK: Open Book Publishers) 

Levy, David L. (2019) Baker’s Climate Plan is an Important First Step – But More is Needed. Boston Globe, Jan. 25, 2019. 

Metzger, A., Douglas, E., Gray, S., Kirshen, P. & Haigh, N.L. 2019. Categorizing and Clustering Knowledge in Fuzzy Cognitive Maps. International Journal of System of Systems Engineering. 9(3): 235-256.  10.1504/IJSSE.2019.102830

Sharma, G., Beveridge, A. & Haigh, N.L. 2018. “A Configural Framework of Practice Change for B Corporations”. Journal of Business Venturing. 33(2): 207-224.

Veleva, V. & Bodkin, G. 2018, “Corporate-entrepreneur collaborations to advance a circular economy”, Journal of Cleaner Production, Vol. 188, pp. 20-37.

Veleva V., Cue B., & Todorova, S. 2017, “Benchmarking green chemistry adoption by the global pharmaceutical supply chain”, ACS Sustainable Chemistry & Engineering, 6 (1): 2-14.

Veleva V. & Foley, S. 2018, “RISE Products: Transforming Organic Waste into Healthy Product”, SAGE Publishing,

Vicarelli, Marta, Y. Tin, M. Leue, A. Shrestha, M. Barlow, D. Connor Maresca, A. Danylchuk, R. Darst, R. DeConto, J. Dutka-GianelliJ. Duff, G. Fay, J. Fitzimmons, J. Heiss, K. Hellman, K. Kahl, S. Lloyd, S. Pagsuyoin, M. Rolfe, E. Thomas, I. Valova.Climate Resilience: A Survey of Massachusetts Municipalities.” (2021) Northeast Center for Coastal Resilience (NCCR) Report, University of Massachusetts Amherst, MA, USA

Weerawardena, J., Salunke, S., Haigh, N. & Sullivan Mort, G. 2021. Business Model Innovation in Social Purpose Organizations: Conceptualizing Dual Social–Economic Value Creation. Journal of Business Research. 125(March): 762-771.

Weerawardena, J., Sullivan Mort, G., Salunke, S. & Haigh, N. 2021. Editorial and research agenda: JBR special issue on business model innovation in social purpose organizations. Journal of Business Research. 125(March): 592-596.

Wissman-Weber, N. and D. L. Levy (2018). Climate Adaptation in the Anthropocene: Constructing and Contesting Urban Risk Regimes. Organization, 25(4): 491-516. 

Ma, X.; Zhang, W. “New developments on one-pot multistep synthesis” iScience2022, 25, in press. 

Zhang, X.; Liu, M.; Zhan, D.; Kaur, M.; Jasinski, J. P.; Zhang, W. “Three-Component [3+2] Cycloaddition for Regio- and Diastereoselective Synthesis of Spirooxindole-Pyrrolidines” New J. Chem. 2022, 46, 3866-3870. 

Zhang, X.; Qiu, W.; Murray, S. A.; Zhan, D.; Evans, J.; Jasinski, J. P.; Zhang, W. “Pseudo Five-Component Reaction for Diastereoselective Synthesis of Butterfly-shape Bispiro[oxindole-pyrrolidine]s” J. Org. Chem. 2021, 86, 17395-17403    

Huang, X.; Zhang, W. “Recyclable fluorous cinchona organocatalysts for asymmetric synthesis of biologically interested compounds” (Feature Article) Chem. Commun. 2021, 57, 10116-10124, 

Zhang, X., Liu, M., Qiu, W., Evans, J., Kaur, M., Jasinski, J. P., & Zhang, W. 2018. “One-pot Synthesis of Polycyclic Spirooxindoles ia Montmorillonite K10-Catalyzed C-H Functionalization of Cyclic Amines” ACS Sustainable Chem. Eng. 6, 5574-5579.

Zhang, W., Cue, B., W. Eds., Wiley & Sons, Chichester, 2018, Green Techniques for Organic Synthesis and Medicinal Chemistry, 2nd Edition.

Zhang, W. 2018. “Light Fluorous Synthesis”, book chapter in Green Techniques for Organic Synthesis and Medicinal Chemistry, 2nd Ed, Zhang, W.; Cue, B. W. Eds., Wiley, Chichester pp 509–538.

Zhang, W.; Yi, W.-B. “Pot, Atom, and Step Economy (PASE) Synthesis” Springerbriefs in Green Chemistry for Sustainability, Springer, 2019.  

Zhang, W. “One-pot Organic Reactions” book chapter in Green Synthetic Processes and Procedures. Ballini, R. Ed, RSC, 2019, pp20-38. 

Love, D., Allison, E. H., Asche, F., Belton, B., Cottrell, R. S., Froehlich, H. E., Gephart, J. A., Hicks, C. C., Little, D. C., & Nussbaumer, E. M., Pinto da Silva P, Poulain F, Rubio A, Stoll JS, Tlusty MF, Thorne-Lyman AL, Troell M., Wenbo Zhang, W. (2021). Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system. Global Food Security, 100494

Malcorps, W., Newton, R.W., Maiolo, S., Eltholth, M., Zhu, C., Zhang, W., Li, S., Tlusty, MF. and Little, D.C., 2021. Global Seafood Trade: Insights in Sustainability Messaging and Claims of the Major Producing and Consuming Regions. Sustainability, 13(21), p.11720.

Page, G., Parker, Ph.D., H. E. ., Matey, S., Tlusty, M. F, & Cedric Woods, J. . (2021). A Transformations Transect as Social Innovation: COBALT Network Forms in the Gulf of Maine to Develop the Concept. Social Innovations Journal, 5.

Tlusty, M. F. (2020). Animal health: the foundation for aquaculture sustainability. In Aquaculture Health Management (pp. 1–15). Academic Press.

Tlusty, M.F., Tyedmers, P., Bailey, M., Ziegler, F., Henriksson, P.J., Béné, C., Bush, S., Newton, R., Asche, F., Little, D.C. and Troell, M., (2020). Reframing the sustainable seafood narrative. Global Environmental Change59, 101991.

Jonell, M., Tlusty, M., Troell, M. and Rönnbäck, P., 2019. Certifying farmed seafood. Sustainability Certification Schemes in the Agricultural and Natural Resource Sectors: Outcomes for Society and the Environment, p.157.

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